• Old Princeton Landing: chalkboard
  • Old Princeton Landing: Salad
  • Old Princeton Landing: burger
  • Old Princeton Landing: Fish-N-Chips
  • Old Princeton Landing: Ceviche
  • Old Princeton Landing: Specials
  • Old Princeton Landing: Kitchenware

MENU

WE PROUDLY SUPPORT LOCAL PURVEYORS


DOCK-TO-DISH
Fishing Vessel Mr. Morgan (Mr. Morgan Fisheries),  Fishing Vessel Moriah Lee (Bettencourt Fisheries)

FARM-TO-FORK
Iacopi Farms, Pescadero Growers, Half Moon Bay Wasabi Co.

RANCH-TO-RESTAURANT
Markegard Family Grass-Fed


Clam Chowder at Old Princeton Landing

Check the specials-of-the-day menu for our soups, fresh fish, meat, poultry, vegetarian, vegan and Chef creations. Remember, you can eat anywhere on our property! Enjoy the garden and back patio on your next visit to the Old Princeton Landing, where surf, food and fun meet. 

OCEAN

Old Princeton Landing: Fish Tacos

THE PRINCETON | 20.95

Plate of local catch your choice (sand dab / petrale sole / cod / whatever is fresh!) grilled, sautéed, or sautéed with Panko crumbs. Comes with homemade potato-cake and sautéed local vegetables.

COD THAI CURRY | 18.95

Local cod poached in an authentic Thai Curry. Served with fresh basil, baby bok choy over a bed of white rice.

MR. MORGAN FISH TACOS | 12

Grilled local chilipepper rock cod with Baja inspired spice on corn tortillas with homemade salsa, red cabbage, curtido, lime crema and cilantro. 3 per order.

ROSS’S COVE SURF BURGER | 11.95

Petrale sole cake cooked to a golden brown, lettuce, tomato, house tartar or spicy aioli, on a crispy bun served with house-cut fries.

FISH-N-CHIPS OF EL GRANADA | 16

Petrale sole; lightly battered in Deschutes Mirror Pond Ale and seasoned flour. Brought to a crisp golden brown, homemade tartar with house-cut fries.

GRILLED FISH SANDWICH | 12.95 cod  |  15.95 petrale sole

Grilled cod or sole, sautéed capers, cabbage slaw, pico de gallo in oven warmed ciabatta bread with garlic aioli. Served with our house-cut fries.

SIDES

FRIES: FRESH, MADE DAILY, RUSSET, HOUSE-CUT, SILVER STAR SPICE SEASONED | 6
FRICKLES: KOSHER DILL FRIED PICKLES |  6
SAUTÉED VEGGIES – SEASONAL |  AQ
1 FISH TACO |  4.50
SIDE SALAD | 5
HAWAII MAC SALAD “BIG SCOOP BRAH!” | 3.95

DRINKS

FOUNTAIN SODA | 1.50 Reg | 2 Large
ICED TEA | 2
ORGANIC LEMONADE | 3
BEER | 6

STARTERS & SALADS

CALAMARI  |  9.95

Strips served crispy with your choice of roasted garlic or spicy Sriracha aioli.

IACOPI FARMS ARTICHOKE  |  8.50

Grown right out back (when in season), grilled and served with garlic aioli.

IACOPI FARMS BRUSSELS SPROUTS  |  8

Grown right out back (when in season), sautéed.
Add bacon for $1 more

GRUMPY BILL’S BUFFALO WINGS  |  9

Cooked in Silver Star’s spicy buffalo sauce with homemade ranch or blue cheese for dipping.

STAR CHICKEN TENDERS  |  7.95

These lightly fried tenders make the Colonel jealous! Honey mustard or home-made ranch for dipping.

CEVICHE LA LIBERTAD  |  10

Fresh catch mixed Salvadoran style in lime juice with salsa fresca and curtido. Tortilla chips made to order.

NORCAL SALAD |  8.50

House mixed greens (red leaf romaine, butter lettuce, wasabi leaf, kale, micro-cilantro) with seasonal vegetables. Tossed with house-made champagne vinaigrette.
Add local catch: cod 7, dab 7, petrale sole 9

UNCLE NATE’S COBB SALAD |  10.95 Regular  |  16 Large

An American Hollywood tradition with all the fresh fixins: chicken, avocado, bacon, blue cheese crumbles, cherry tomatoes, hard-boiled egg on a bed of red romaine lettuce.

LAND

Old Princeton Landing: chalkboard

SILVER STAR BURGER | 10.95

6 oz patty, melted American / Pepper Jack cheese, blackened onions, lettuce, roma tomatoes, lightly grilled bun, Silver Star Spread with house-cut fries.

GRASS-FED BURGER (MARKEGARD FAMILY FARMS) | 16

Local grass-fed beef prepared in our Silver Star style with house-cut fries. (6 oz patty)

HAWAIIAN BUCKET | 9

Island Style Teriyaki Chicken or Maui-kind Kailua Pork (traditional Alaea sea salt). Big scoop HI Mac and 2 scoops sticky white rice. Mahalo!

LOCO MOCO | 10.95

A Hawaiian style plate with burger patty, egg, white rice, covered in gravy. Aloha!

SAIGON BANH MI | 10

Roasted pork sandwich with pickled carrots, cucumbers, daikon radish, jalapeños, and Sriracha aioli on a Vietnamese baguette with house-cut fries.

“I DON’T SURF MAVERICKS” CHICKEN SANDWICH | 12.95

Fresh chicken breast with avocado, bacon, melted swiss and a California chipotle spread on oven-warmed ciabatta bread with house-cut fries.

KIDS

LITTLE CAPTAIN FISH STICKS WITH FRIES  |  7
YOUNG BUCK BURGER WITH FRIES (CHEESE OR NO CHEESE)  |  6
GRILLED CHEESE WITH FRIES  |  6
FOGHORN CHICKEN STRIPS WITH FRIES  |  6

Alert your server if you have special dietary requirements.
Consumer Advisory: Consumption of under cooked meat, poultry, eggs or seafood may increase the risk of food-borne illnesses.

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